Services Offered / Kitchens and Drainage

Sink Cleaning

We clean limescale, slime, grease, and odors from kitchen sinks. If grease, drainage, ventilation, or kitchen equipment areas are causing odors, clogs, smoke, or slippery surfaces, we will address the affected locations. Based on photos and your preferred timing, we will explain what is needed for an on-site inspection or quote.

Example of a work environment in a store involving the kitchen and drainage
MISESAPO / 01

SCOPE / 01

What You Can Consult Us About for Sink Cleaning

For sink cleaning, we define the scope based on the following items. The specialists required and the checks to be performed vary depending on the equipment's condition and facility requirements.

  • We ask about the areas to be cleaned, the severity of the dirt, and drainage flow to determine the cleaning scope.
  • We put together the work that suits the condition, such as high-pressure washing, sanitizing finishes, and cleaning the surrounding area.
  • You can also request work on related areas where the causes may be connected, such as grease traps, piping, and kitchen floors.

WHEN TO CONSULT / 02

Examples of Sink Cleaning Requests

Please share what you can about the issues related to sink cleaning, the number of locations, and any impact on business operations.

  • Odors coming up from drain openings or around sinks and tanks, raising concerns about the impression on customers or neighbors
  • Slime, grease, and food residue remain, making post-service cleaning time-consuming.
  • We want to schedule regular professional cleaning before blockages or pest problems occur

BEFORE ESTIMATE / 03

Information to Share Before Requesting an Estimate

The information needed—such as an on-site inspection, photos, or equipment details—depends on the equipment and the issue involved in sink cleaning. We can advise you about anything you are unsure of after the initial consultation.

  • Times when odors are noticeable, areas prone to clogging, past cleaning frequency, photos of the tank and drainage area, kitchen size, and times when work can be carried out
  • Location and number or quantity of the relevant stores and equipment (to the extent known)
  • Symptoms or conditions of concern and when they began
Scope of work and requirements

Disassembling or repairing equipment, work on building-side piping, and the collection, transport, or disposal of sludge, waste oil, and other materials may be separate from cleaning. When requesting an estimate, confirm the areas covered, how collected materials will be handled, and the facility’s hygiene and safety rules.

When reviewing a quote for sink cleaning, please confirm the areas covered, included and excluded work, schedule, cost, and how the work will be reported afterward.

QUESTIONS / 04

Questions About Sink Cleaning

What can I discuss regarding sink cleaning?

For sink cleaning, we check the types and materials of kitchen equipment and drainage areas, the condition of any soiling or blockages, and the availability of water, power, and drainage. We then define the scope of cleaning, inspection, or repairs. We will confirm separately whether adjacent equipment or piping is included in the quote.

What should I prepare before consulting about sink cleaning?

Please prepare the names or photos of the equipment and drainage areas to be covered, the number or quantity, the condition of dirt, odors, and drainage flow, and when the previous work was carried out. We will also confirm the use of water, power, and drainage, protection of food and utensils, and conditions for resuming use after the work.

Can I arrange sink cleaning for multiple locations?

If you are considering sink cleaning at multiple locations, we will check differences in equipment, drainage facilities, available work hours, and store rules. We will clarify the scope, how removed materials will be handled, any impact on business operations, and how the work will be reported afterward.

NEXT / CONSULTATION

Contact Us About Sink Cleaning

We ask about the store's situation and your preferences, then explain what needs to be checked and how to proceed.

Ask us about cleaning and facilities