
Kitchen and drainage
Cleaning consultations for grease traps, drains and grates, and kitchen floors.
SERVICE DIRECTORY / 02
Information on store cleaning, equipment maintenance, and repairs. If you’re unsure what the work is called, you can ask us about the symptoms or location you’re concerned about.



SERVICE DIRECTORY / GALLERY
Browse common service inquiries by the equipment or symptoms you’re concerned about. We’ll explain which work and areas we can cover after learning about your store’s situation.
20 SERVICES

Cleaning consultations for grease traps, drains and grates, and kitchen floors.

Consultations for cleaning and inspection of exhaust equipment and filters.

Consultations tailored to the cleaning areas and conditions inside the store.

Consult us about symptoms such as dirt buildup or poor air conditioner performance.

We’ll assess the situation based on the equipment’s condition and usage requirements.

Get advice based on issues at your site, such as slipping or damage.

We’ll review your store’s condition and operating requirements, then provide guidance.

We check the store's situation and the measures needed.

Consult us if you have concerns about drain flow or odors.

You can consult us about equipment conditions, such as reduced suction or unusual noises.

Contact us about dirt or odors that persist even after cleaning.

You can consult us about grease buildup on roasters and surrounding equipment.

Contact us to discuss dirt around the area or rails, and maintenance at your store.

Tell us about the equipment’s condition, and we’ll advise you on repairs or replacement.

You can discuss your needs with us in light of conditions such as store aisles and level changes.

Contact us to discuss kitchen equipment installation and usage requirements for your store.

Tell us about unwanted items or materials to be collected from your store, and we’ll provide guidance.

You can consult us about organizing a store’s back-of-house areas and wiring.

We’ll ask about your equipment and PCB-related concerns, then explain the scope of support available.

Tell us about equipment issues or upgrades, and we’ll explain the scope of support available.
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FROM SYMPTOM TO SCOPE
Tell us about any issues you’ve noticed, such as drain odors, slippery kitchen floors, or insufficient air conditioning. We’ll advise you on any necessary checks and whether an on-site inspection is needed, depending on the situation.
ALL SERVICES / 108
Browse information on store cleaning, equipment, repairs, and hygiene management by type of work.
All 108 services
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